The Future of Food
7.5/10
1hr 28mins
Country:US
2004
Documentary
Spoken Languages: English
Overview:
Before compiling your next grocery list, you might want to watch filmmaker Deborah Koons Garcia's eye-opening documentary, which sheds light on a shadowy relationship between agriculture, big business and government. By examining the effects of biotechnology on the nation's smallest farmers, the film reveals the unappetizing truth about genetically modified foods: You could unknowingly be serving them for dinner.
Budget
$0.00
Production companies
Genre
Documentary
Runtime
1hr 28mins
Rating
7.5/10
Release Date
2004-05-30
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